Lucky peach.

Bo ssäm is Ssäm Bar’s most famous dish—a whole pork butt, plus kimchi and a dozen oysters, designed to be eaten wrapped in Bibb lettuce. It serves eight or nine, costs two hundred dollars, and usually requires ordering several days in advance. – NYer

Momofuku Ssäm Bar is outstanding (though I did not have the bo ssäm). More on New York and Mono to follow.

Tagged: food, personal, restaurants, travel

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